Maltese Rabbit & Bacon Pie ∼∼ Qassatat ∼∼ Timpana

  Pastizzi ∼∼ Maltese-style Ravioli

                                           Made with care, then snap-frozen – ready for you to cook and enjoy.                                                                                

Here are our opening and closing times for Easter –

Friday, 22 March (9 am to 4 pm),

Saturday, 23 March (9 am to 11 am)

Wednesday, 27 March (9 am to 4 pm)

Thursday, 28 March (9 am to 4 pm)

Then closed for Easter break –

RE-OPENING ON FRIDAY, 19 APRIL 2024.

ALWAYS PHONE FIRST TO AVOID DISAPPOINTMENT – contact Michael on 0400 110 706.

We are a home-based business, located on a small acreage.

Customers are welcome to collect their orders on the following days:

Friday – 9.00 am to 4.00 pm

Saturday – 9.00 am to 11.00 am

Drive through the open gates at the side of the house – follow the driveway down to the shed.

PLEASE BE ADVISED NO EFTPOS FACILITIES AVAILABLE – CASH SALES ONLY.